THE SALMON DILEMMA

I produced, wrote, edited, shot, and hosted this video for Vox.com

Earth’s population is growing. We’re expected to have 2 billion more mouths to feed by 2050. But how can we feed all those people in a way that is still sustainable and ethical?

Many have argued that aquaculture (or fish farming) is one of the most sustainable ways we can consume animal protein, since it requires less land use. It’s currently the quickest-growing form of food production in the world. But how exactly does it work? And is it really the best path forward?

It's complicated! But I did my best to answer these questions (and really think about all the factors involved) in this video.

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THE NYC OYSTER REVOLUTION